Five Lessons I’ve Learned from Pie

1. Patience. At the Madison County Fair last weekend, a man named Maurice Weaver won the peach pie competition. (I didn’t enter). From the article . . .

The secret to a prize-winning pie? Patience.

“I really took my time,” he said.

I am not a patient person but have learned during this Life of Pie, that if I don’t take my time, the pie will not be as good. Pie has taught me to slow down; to carefully consider, prepare and plan.  I take it step by step, cut no corners and the more I do so, the better the results.

2. Making something with your hands is good for your soul. If you’re angry or stressed about something, it’s almost impossible to hang on to that feeling when you’re working shortening into flour for a crust. It’s impossible to have skyrocketing blood pressure as you inhale the scent of a bubbling hot pie, fresh from the oven. Peeling apples, blanching peaches or pitting cherries offers time for reflection and provides satisfaction as prepared fruit emerges.

3. Giving bears riches. I give away a lot of pie. I’ve given pie to friends, clients, strangers, neighbors, client prospects and nonprofit organizations. Every time I give away a pie, and I swear this is true, I’m repaid tenfold. I never expect it but I either gain a loyal friend, a new client, a trusted partner, a fan . . . and I am wealthy with relationships.

4. If you’re going to do something, do it up right. I started out on a mission to teach myself to make good pie. That grew into an obsession to be the best . . .  and to have everyone associate me with good pie. I grew passionate about this hobby of mine and when you’re passionate about something, I think you should go for it with everything you’ve got. (Go ahead and Google “Marijean Jaggers Pie” and see what’s happened.)

5. Be not afraid. A friend of mine always tells me I’m brave when I show up for a party with a pie from a recipe I’ve never tried before. I like to try new recipes and as I put a recipe together, I can tell if it’s going to be good. If it’s not, we might get a laugh out of it. I am not afraid to flop; I just try again.

Have you had a hobby teach you something about life?

About marijean

I'm a public relations professional, social media consultant and work-at-home-mom living and working in Charlottesville, Va. I'm Marijean Jaggers and this is my blog.
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2 Responses to Five Lessons I’ve Learned from Pie

  1. Sean McCord says:

    Number 3 … wait, why are you giving pies to bears?

  2. Marijean says:

    Gasp – can’t breathe – so funny – I write ridiculous things when I’m tired.

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